RECIPES

SAUSAGE CASSEROLE

2 pounds Key Packing mild or hot sausage

1 large can condensed cream of mushroom soup

2 cups water

1 large package egg noodles

2 cups Pepperidge Farm’s seasoned stuffing mix

Brown sausage. Boil egg noodles.  Mix sausage, egg noodles, water, and soup together.

Pour into 13 x 9 in. casserole dish. Top with seasoned stuffing mix.  Bake 30 min. at 350 degrees.